CHEFS SERIES STARTS FEB 4
When James Beard Award-winning Chef, Robert Del Grande, moved to Houston, one of the first places he visited was Treebeards, a restaurant where he believed he could learn of the charm and soul of Southern cooking. Now, having become a nationally renowned chef, Del Grande wanted to give us a present on our 40th Anniversary and share with our guests the benefits of his decades-long Southern cooking education.
Available at all locations
February 4th-15th
TEXAS STYLE SMOTHERED CHICKEN
Two chicken thighs smothered in a sauce of tomato, chilis, onion and cream.
Served over white rice with one side dish.
$10.95
Pick up our Super Bowl package on Friday, February 1st for easy reheating for the Big Game! Chicken & Sausage Gumbo, Red Beans with Sausage, Rice, Treebeads Hot Sauce for only $100 for 10 people. Add $20 for Jalapeno Cornbread!
Please call the location where you want to pick up to place your order. Close the dialogue box to see locations and contact info.
Check out our selection of merch - all perfect gifts for your favorite Treebeards fan!
Gift cards, Tshirts, cookbooks, hot sauce, seasonings packets, and more!
Click below for more info, and then click "products" to see all of the options!
Thank you for 40 years!
Hope to see you in for lunch!
Treebeards Red Beans and Rice made the list of must try dishes in Houston! Check it out in the link below!
